Yogurt Pumpkin Puree
by Mu Zibing
Favorite
Difficulty
Normal
Time
30m
Serving
2
1. Half a pumpkin, ready.
2. Peel the pumpkin.
3. Dig out the pumpkin flesh.
4. Wash the pumpkin and cut it into small pieces.
5. Put the pumpkin into the steaming box.
6. Put the steaming box on the steamer and steam it for 20 minutes.
7. When time is up, take it out and put it in a bowl.
8. Add honey and grind into puree.
9. Fill the pumpkin puree into the mold and compact it into a cylindrical shape.
10. Unmold and drizzle with yogurt.
11. Sprinkle with raisins and dried goji berries.
12. Just serve it, ready to eat!
