Quinoa Pumpkin Millet Porridge

Quinoa Pumpkin Millet Porridge

by Fengyi Painting

4.6 (1)
Favorite

Difficulty

Easy

Time

2h

Serving

2

Quinoa, pumpkin and millet porridge invigorates the spleen and stomach, promotes growth and development, is nutritious and easy to be absorbed. It is a particularly good supplement for babies. The key method is super simple, and adults and children love it!

Ingredients

Quinoa Pumpkin Millet Porridge

1. Prepare the ingredients you need.

Quinoa Pumpkin Millet Porridge recipe

2. Peel and dice carrots and pumpkin.

Quinoa Pumpkin Millet Porridge recipe

3. Put the rice, millet and quinoa directly into the Midea BB pot glass liner, and rinse with water for 2 to 3 times.

Quinoa Pumpkin Millet Porridge recipe

4. Then add the cut carrots and pumpkin, and pour in water.

Quinoa Pumpkin Millet Porridge recipe

5. Put the glass liner into the BB pot and close the lid.

Quinoa Pumpkin Millet Porridge recipe

6. Select the "baby porridge" program, which lasts 2 hours.

Quinoa Pumpkin Millet Porridge recipe

7. The nutritious quinoa pumpkin millet porridge is finished!

Quinoa Pumpkin Millet Porridge recipe

Tips:

The ratio of rice to water is generally 1:10, which can be adjusted according to personal taste.

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