Yogurt Strawberry Mousse

Name: Yogurt Strawberry Mousse
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 3 slices Six inch chiffon cake; 250g Animal whipped cream; 250g Plain yogurt; 3 slices Gillian; 60g Caster sugar; 5 Milk strawberry

by Little Grassroots Family Food

5.0 (1)

Favorite

Difficulty

Normal

Time

Serving

Although I like baking, I usually don't eat desserts such as mousse to keep my figure. Recently, my children and niece have gone home for holidays and made more baking. This mousse is one of my favorite flavors, and it's easy to make. See if you like:"

Ingredients

Yogurt Strawberry Mousse

1. Prepare 3 slices of six-inch chiffon cake

2. Prepare raw materials

3. Wash the strawberries, cut and set aside

4. Take 100 grams of yogurt (refrigerate for at least half an hour in advance) and heat it in water (70 degrees) and add gelatine slices, completely melt it, and stir it from time to time.