Youjia Fresh Kitchen | Kuaishou Dishes: Pan-fried Mini Skewers
1.
Prepare the ingredients: sweet corn, ham sausage, barbecue sauce, change the knife as shown in the picture
2.
Use a toothpick to skewer the corn kernels, and then cut them off with a knife
3.
Ham sausage cut into triangles and threaded on skewers
4.
Put a small amount of oil in the pan, pour the prepared corn skewers and ham skewers, and stir fry
5.
Add barbecue sauce (or sweet chili sauce, spicy sauce, whichever you like)
6.
Stir fry, ready to cook
Tips:
Roasted dry soup