A New Way to Eat Oranges-orange Toast
1.
Peel the oranges, cut 3/4 into small pieces, put them in a baking bowl, add a spoonful of honey and stir the oranges evenly.
2.
Buy the toast and go around, leaving only the white part. Cut evenly sized small pieces and put them in a baking bowl with oranges.
3.
Knock an egg into the bowl, cut the remaining oranges into small pieces, put them in the egg bowl, and quickly break them up with chopsticks
4.
Pour the stirred egg liquid into a baking bowl, grab an appropriate amount of oats and sprinkle on the surface.
5.
Preheat the oven in advance and put it into the oven to bake at 180 degrees for 15-20 minutes.
6.
The thief fragrant orange toast is ready.