A Simple and Healthy Delicious Vegetarian Dish [cold Black Fungus]

A Simple and Healthy Delicious Vegetarian Dish [cold Black Fungus]

by Little dog owner_CSY

4.9 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

On Saturday again, Mark turned out the homework mountain, taking advantage of PAPA and MAMA to go out, I was too lazy to collect ingredients at home and cooked a healthy and delicious (vegetarian) dish [cold black fungus]. "

Ingredients

A Simple and Healthy Delicious Vegetarian Dish [cold Black Fungus]

1. Preparation materials: black fungus, dried chili and garlic.

A Simple and Healthy Delicious Vegetarian Dish [cold Black Fungus] recipe

2. Soak the black fungus with water two to four hours in advance.

A Simple and Healthy Delicious Vegetarian Dish [cold Black Fungus] recipe

3. Tear the soaked fungus into small pieces.

A Simple and Healthy Delicious Vegetarian Dish [cold Black Fungus] recipe

4. Boil the torn pieces of fungus in water.

A Simple and Healthy Delicious Vegetarian Dish [cold Black Fungus] recipe

5. Boil the fungus block in water, remove and drain the water, put it in a large bowl; chop the garlic into minced garlic, and finely chop the dried chili.

A Simple and Healthy Delicious Vegetarian Dish [cold Black Fungus] recipe

6. Heat a little oil in the pan, dry chili and half of the garlic and saute in the pan until fragrant.

A Simple and Healthy Delicious Vegetarian Dish [cold Black Fungus] recipe

7. Put the fried garlic and dried chili on the drained fungus.

A Simple and Healthy Delicious Vegetarian Dish [cold Black Fungus] recipe

8. Add the other half of the raw minced garlic, sesame oil and balsamic vinegar and mix well.

A Simple and Healthy Delicious Vegetarian Dish [cold Black Fungus] recipe

Tips:

【CSY Warm Reminder】

1. The fungus should be soaked in water and bubbled.

Comments

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