Winter Melon Pork Ribs Soup

Winter Melon Pork Ribs Soup

by Mother Maizi

4.6 (1)
Favorite

Difficulty

Easy

Time

1h 30m

Serving

2

Winter Melon Spare Ribs Soup is a soup. The raw materials are mainly spare ribs and winter melon. It has a fresh taste. The soup is clear and pleasant, cool in nature and sweet in taste. It is effective for clearing away heat and relieving heat. Winter melon is an ordinary food. It is cool in nature and sweet in taste. It can reduce heat and detoxification, diuresis and swelling, quench thirst and relieve irritation. It is effective for symptoms such as swelling of beriberi, difficulty in urination, and difficulty in eliminating heat. It can not only replenish water, prevent the occurrence of heatstroke symptoms, but also prevent a variety of diseases. It can be called the number one melon in summer!

Ingredients

Winter Melon Pork Ribs Soup

1. Winter melon

Winter Melon Pork Ribs Soup recipe

2. Peel and remove seeds, wash and cut into small pieces

Winter Melon Pork Ribs Soup recipe

3. Wash fresh ribs

Winter Melon Pork Ribs Soup recipe

4. Add a little oil to the pan and sauté the ginger slices

Winter Melon Pork Ribs Soup recipe

5. Pour the ribs and stir fry until the color changes

Winter Melon Pork Ribs Soup recipe

6. Add some cooking wine

Winter Melon Pork Ribs Soup recipe

7. Add appropriate amount of water

Winter Melon Pork Ribs Soup recipe

8. After boiling, skim off the foam and simmer for 45 minutes

Winter Melon Pork Ribs Soup recipe

9. Add the cut winter melon

Winter Melon Pork Ribs Soup recipe

10. Add the black fungus soaked in advance and cook for 15 minutes

Winter Melon Pork Ribs Soup recipe

11. Cook until the winter melon is soft, add some salt to taste

Winter Melon Pork Ribs Soup recipe

12. Out of the pot and plate

Winter Melon Pork Ribs Soup recipe

Tips:

If you think it’s a bit oily to stir-fry the ribs, just put the ingredients in the water and simmer.

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