#aca Baking Star Competition# [orleans Chicken Legs] Homemade Kfc Delicious
1.
Wash the drumsticks and set aside
2.
The barbecue ingredients and water are adjusted 1:1, add 1 tablespoon of honey and mix well (I don’t use less barbecue ingredients, and I am worried that my son will not accept it if it is too spicy)
3.
Mix chicken thighs and marinade, wear disposable gloves, knead for 5 minutes to relax and fully absorb the flavor
4.
Put the marinated chicken drumsticks in a fresh-keeping bag, and keep them in the refrigerator for more than 4 hours or overnight (there can be taken out through the fresh-keeping bag and turned over and kneaded to make it evenly tasty)
5.
Preheat the oven to 200 degrees, spread tin foil on the baking tray, smear corn oil, put the marinated chicken legs in the oven and bake
6.
Pour the marinated chicken legs into a small bowl, add 1 tablespoon of honey, mix thoroughly and set aside
7.
Take out the chicken drumsticks after roasting for 20 minutes, brush them with honey marinade, and continue roasting for another 15 minutes
8.
After 15 minutes, take it out and turn it over, brush evenly with the remaining honey marinade, and bake it for 5-8 minutes. (Check if the chicken legs are cooked or not: Take the chopsticks and make a hole on the roasted chicken legs. Bloody water flows out. (Need to continue to bake)
9.
Take out and serve, sprinkle with cooked white sesame seeds and upgrade the deliciousness!