Chicken Noodle Soup
1.
Set aside ginger, chopped green onion, mince coriander
2.
Put the chicken legs into a pot with cold water, boil on high heat, turn to low heat and simmer for 1 hour
3.
Pour in shredded ginger, chopped green onion, and noodles, stir to prevent adhesion, and cook until soft
4.
Pour in pepper and salt, stir well, pour in coriander
This dish is also called:
Best Chicken Noodle Soup recipe,
Chinese Chicken Noodle Soup recipe,
Healthy Chicken Noodle Soup