#aca Baking Star Competition# Whole-wheat-nut Oil-free Yogurt Toast
1.
Except for dried fruits (dried raisins, dried blackcurrants), nuts (almonds, cashews, walnuts), weighing of all ingredients: 330g whole wheat bread flour (high-gluten), 160ml homemade unsweetened yogurt, 1 egg (About 55 grams), 10 grams of white sugar, 6 grams of salt, 4 grams of yeast powder
2.
Put all the ingredients except the nuts into the bread machine
3.
Turn on the whole wheat bread mode (this mode of our bread machine takes two hours and 50 minutes)
4.
Use a rolling pin to break all kinds of nuts, not too broken, otherwise they will not taste
5.
After the fruit prompt sounds, add the dried fruit (if your bread machine adds fruit automatically, you can omit this step and directly add the dried fruit and nuts to the fruit box before the machine is up. Will be added automatically)
6.
Add nuts
7.
Then you don’t need to look after it at all, wait for the tone to sound again, open the lid of the bread machine, it’s warm, the big bread with wheat aroma is already waiting for you
8.
Put on heat-insulating gloves, buckle the bread bucket while it is hot and shake it lightly, the big bread will be easily demoulded, and then put the bread on the cooling rack to cool
9.
Whole wheat is healthy without oil. Nuts are rich in vitamins and minerals needed by the human body. I like the rough texture of whole wheat.
10.
A piece of breakfast, delicious and healthy
11.
One-button operation of the bread machine, you only need to weigh the materials and put them in. It's that simple, delicious and safe to make by yourself.