1. Prepare all the ingredients, among which bananas are crushed into mashed bananas. Forgot to shoot homemade honey beans.
2. Put eggs, sugar, corn oil, and milk together in a basin and stir well.
3. Pour the mashed banana into a basin and stir well.
4. Sift in low flour and baking powder and mix well.
5. Add the red beans, mix well and put in the plate. Because I don’t have a small paper cup anymore, I have to do this as a big muffin, haha
6. 195°C, 30 minutes. In the last ten minutes, because there was not much coloring, I increased it to 200°C.
7. The finished product is full of aroma and delicious! It should look good if I use a small paper cup, it looks like a big steamed bun, haha
8. Cut into pieces and serve!
