#aca烤明星大赛#chocolate Bean Cookies

Name: #aca烤明星大赛#chocolate Bean Cookies
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 100g Low-gluten flour; 45g Powdered sugar; 10g Unsweetened cocoa powder; 1.5g Baking powder; 100g Baked Chocolate Beans; 60g butter; 25g Whole egg; 1.5g baking soda

by Little Grassroots Family Food

4.9 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

2

My son and niece come home on holiday. They are typical chocolate lovers, so this winter holiday I make more chocolates for baking desserts. I will publish them one after another. First, I will release the simplest biscuit. If you like it:"

Ingredients

#aca烤明星大赛#chocolate Bean Cookies

1. Prepare all ingredients

2. Soften the butter, add icing sugar and beat with an electric whisk, first at low speed and then at medium speed.

3. Add the egg liquid three times, stirring well each time, and then add the next time.

4. Whip the butter fluffy and lighten in color, and add all the sifted flour.

5. Add 70 grams of chocolate beans (leave 30 grams for surface decoration)

6. Stir well

7. Organize into strips

8. Add 15 grams each

9. After pressing flat, the chocolate beans stick to the surface

10. Place in the baking tray

11. Preheat the middle of the oven to 170 degrees and bake for 20 minutes. Turn off the heat and simmer for another 5 minutes at the remaining temperature.