1. Two purple sweet potatoes, peeled and sliced, steamed in a pot;
2. Take 180 grams and add an appropriate amount of water to the cooking machine to make a puree;
3. Prepare other ingredients;
4. Bread machine kneading: first pour milk, salt and sugar diagonally, pour in egg liquid, olive oil, high-gluten flour, dig a small hole in the middle of the high flour, pour yeast, choose 2 kneading procedures;
5. Take out the dough and put it in a stainless steel basin, cover it with plastic wrap or a damp cloth, and ferment at room temperature for more than 1 hour. Now the room temperature is 32 degrees, and it will be ready once an hour; the purple potato mash is fried in the pot and dried, add 10 grams of sugar if you like, leave for 180 Gram purple potato mashed spare;
6. The total weight of the dough is nearly 500 grams. After kneading and exhausting, the dough is divided into two equal parts and rounded. Covered with a damp cloth, proofed for 15 minutes;
7. Flatten the dough and roll it into two nine-inch round slices;
8. Sprinkle a little flour on the chopping board to prevent sticking, take a dough cake and smear the purple potato mash, the middle is high and the surrounding is low, and the outer ring should not be used for plastic surgery;
9. Cover with another slice, buckle a small bowl in the middle, and cut into four equal portions, each with four knives, a total of 16 pieces. Need to explain: a piece of silicone oil paper needs to be placed under the dough, and moved to the baking tray together with the paper after shaping;
10. Move to the baking tray, twist each petal to the right twice;
11. The middle flower core was dotted with black sesame seeds. I found that there were no black sesame seeds at home, so I chose roasted black rice;
12. Remove the small bowl and brush the egg liquid, use a harder paper to make a cylinder, cover the flower core in the middle, and sprinkle the black rice;
13. The complete pattern is already beautiful before baking!
14. Preheat the oven to 160 degrees, no need to send a second time, the indoor temperature is 32 degrees, while shaping and fermentation, put it into the upper and lower fire of the oven and bake for 35 minutes.
15. Is it a sunflower or a sunflower?
16. Purple sweet potato makes color! Perfect shape!
17. Healthy and delicious!
18. It's a bit embarrassing to eat!
Tips:1. If you have enough time, it is best to knead the dough by hand.
2. Different brands of flour have different water absorption properties, so add water as appropriate.
3. Control the oven temperature and baking time by yourself.
