1. Put a stirring rod in the bread bucket, pour in cornmeal and glutinous rice flour.
2. Select menu: Dough----Custom Kneading (20 minutes by default) and press the start button.
3. After 2 minutes, wait until the flour is evenly mixed, and slowly add boiling water. (The water should be added in a small amount and not too much at a time to avoid the dough being too thin and difficult to shape)
4. Rolling dough. (At this time, you can use the time to add water to the steamer and spread the cloth)
5. When the time is up, take out the dough, dip a little water on your hands (anti-sticking), and make a few strokes to make the surface smooth.
6. To form a 60-gram ball (head), 6 small 3-gram balls (extremities and ears), and a smaller ball (nose).
7. Dip the big ball with a little water with your thumb, and turn it in a circle. (It’s the same method as pinching Wowotou)
8. Put it on the cutting board and arrange it into an oval shape.
9. Surround 4 small balls to make limbs.
10. Dip the smallest ball and make two holes with a bamboo stick to make a nose.
11. Press on with black beans and make eyes.
12. The remaining two small balls are squeezed into a triangle.
13. Dip it on the pig's head, press it down a little, make the ears, and the piglet is ready.
14. Cook everything one by one, and steam for 15 minutes after boiling the water.
15. The shrimp is cleaned and marinated for ten minutes with a little cooking wine and salt. (The vegetable part can be replaced with other ones according to personal preference)
16. Chopped green onion and ginger.
17. Carrots, cucumbers, red and yellow peppers, cut into small cubes respectively.
18. Pour a little oil in the wok, add green onion and ginger, stir fry until fragrant.
19. Pour the shrimp and continue to stir fry.
20. Pour in diced carrots and stir fry, finally add diced colored peppers, diced cucumbers, add a little soy sauce, a little salt, and stir-fry evenly.
21. Put the dishes on the piglet~~~
22. Finished picture.
23. The cute pig is sweet and soft~~~
24. With colorful vegetables, it is delicious~~~
25. Eating more whole grains has many benefits~~~
26. The golden piglet is so cute~~~
27. Do you like me~~~
28. Low calorie and low fever, the host will take us away~~~
29. Golden pig is sending blessings~~~
Tips:In order to reduce calories, no sugar or oil is added. When making the styling, put a little water on your hands to prevent stains. Cornmeal contains a certain amount of sugar to make it have a hint of sweetness. If you like sweeter, you can add appropriate amount of sugar as you like. Different flours have different water absorption properties. Please add water in an appropriate amount according to the state of the dough. Low-calorie and low-calorie, eating more whole grains has many benefits, and the vegetable part can be replaced with other ones according to personal preference.
