#aca烤明星大赛#honey Milk Cake
1.
Materials are spared.
2.
Put the egg white sugar and honey into the container together.
3.
Whisk with a whisk.
4.
Sift in low-gluten flour and stir evenly.
5.
Into a delicate paste.
6.
Pour into the cake mold.
7.
Heat the oven up and down at 180 degrees for 20 minutes.
8.
Soft honey milk small cakes.
9.
good to eat. . .
Tips:
If honey is added to the cake, the coloring will be much faster than without honey. Be sure to watch it more frequently. My color is a bit darker.