1. Materials ready
2. Put the milk, eggs, salt, and sugar into the bread bucket first
3. Pour in the flour and yeast
4. Place the bucket in the bread machine and start the sweet bread program
5. When the dough is kneaded and moisturized, add softened butter, and leave the rest to the bread machine to complete the work.
6. When the time is up, the aroma of the bread wafts out, pour out the bread, let it cool on the drying rack and put it in a bag
7. Looks good
8. Well organized
Tips:1. One-click completion, only need to add softened butter when the dough is kneaded more moist, so all the work is done by the ACA-MB500 bread machine; the amount of milk is about 160-170 grams, adjusted according to the water absorption rate of the flour ; If the milk is replaced with clean water, the amount of water is about 140 grams; after the bread is mature, immediately pour it out of the bucket and dry to hand temperature, slice or store it in a bag; the leftover bread should not be stored in the refrigerator. Store in the freezer, take it out when eating, and heat in the oven or toaster.
