#aca烤明星大赛# Milk Toast [simple Basic Version]

#aca烤明星大赛# Milk Toast [simple Basic Version]

1. Put a stirring rod in the bread bucket and beat an egg. (Pour the liquid first and then the solid)

2. Pour 140ML milk.

3. Pour in 25 grams of corn oil. (Two spoons of such a small spoon)

4. Pour 4 grams of salt.

5. Pour in 20 grams of sugar.

6. Finally, pour in 315 grams of flour.

7. Dig a small hole in the middle of the flour and pour 3 grams of yeast powder.

8. Cover with flour. (Do not mix yeast powder directly with sugar, water, salt, so as not to affect the activity of yeast)

9. Close the upper cover to adjust the button: select 750g-menu 1 sweet bread-burning color, press the start button. (It lasts three hours and ten minutes, and the countdown begins.)

10. The dough being turned over.

11. It will stop for a few minutes to wake up.

12. When the bread program time is about 1 hour and 50 minutes, press the pause button, pour a little cooking oil on the cutting board in advance to prevent staining, take the dough out, and remove the stirring rod.

13. Roll out the dough quickly and roll it up again.

14. After finishing the shape, put it in the bread bucket again and press the start button.

15. Through the observation window on the lid, you can see the dough in the fermentation process,

16. When you hear the beep of "Didi", the production is completed, take out the bread, avoid keeping the bread for too long, and the bread will become hard.

17. Finished picture, delicate and soft taste~~~

18. Finished product picture, low sugar and low oil~~~

19. Finished picture, simple and convenient~~~

Tips:

The bread machine of ACA brand AB-3CM03 is used. The duration is 3 hours and 10 minutes, (the fruit box will automatically open at 2 hours and 34 minutes, don’t worry about it) What should I do? The process is very worry-free!