#aca烤明星大赛#roasted Corn
1.
One corn was washed clean and broken into 3 sections.
2.
Wrap each corn in tin foil in its original position.
3.
Screw on both ends.
4.
Put it in the middle layer of the preheated oven and bake at 220 degrees for 20 minutes.
5.
Take out and brush with cooking oil, wrap and bake at 220 degrees for 20 minutes.
6.
When it's cooked, I put on the garlic chili sauce. You can apply any seasoning you like or the original flavor is good.
7.
It's really fragrant.