#aca烤明星大赛#wang Tsai Small Steamed Buns

by The kitchen of emblica honey

5.0 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

2

One bite, full of milk-scented small steamed buns, small steamed buns that big friends and children love, you can also make it yourself. Don't forget to bring a copy with you when you go out.
Ingredients: 150 grams of corn starch. 50 grams of low-gluten flour, 2 shelled eggs, 100 grams, 50 grams of sugar, 10 grams of condensed milk

30 grams of milk powder, 2 grams of baking soda (1/2 tsp)"

#aca烤明星大赛#wang Tsai Small Steamed Buns

1. Prepare all the ingredients.

2. Beat the eggs.

3. Add soft sugar and beat well.

4. Add condensed milk and mix well.

5. Add all flour ingredients.

6. And into dough.

7. Rub small strips and cut into small pieces.

8. Knead round and place in a baking tray.

9. In the oven, the upper heat is 165 degrees, the lower heat is 135 degrees, and it is baked after 15 minutes of preheating.

10. Baked small buns.

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