An's Lazy Bon Choi

An's Lazy Bon Choi

by Poetry and distance.

5.0 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

3

For the hot pot base, I usually choose the red sun, if your family can eat spicy, you can choose the spicy flavor.

Ingredients

An's Lazy Bon Choi

1. Cut large slices of baby vegetables with an oblique knife

An's Lazy Bon Choi recipe

2. Bean sprouts are cooked in hot water (appropriate adding a little cooking wine can effectively remove the beany flavor)

An's Lazy Bon Choi recipe

3. Spread the cooked bean sprouts to control the moisture in a vegetable dish and serve as a bottom dish

An's Lazy Bon Choi recipe

4. After sauteing the pepper in hot oil, add baby cabbage and stir-fry, while adding salt (the taste is different, I put about 1 gram)

An's Lazy Bon Choi recipe

5. The family can’t eat too spicy food. The supermarket picks a bag of slightly spicy hot pot base, opens the bag and pours half of it into the pot and stir-fries the baby cabbage.

An's Lazy Bon Choi recipe

6. Stir fry a few times and pour in the prepared hot water. If you like more soup, you can use more water. This time it is more fragrant. Put the lamb slices in the pot (the meat slices change color and turn off the heat, so that it will be more tender and refreshing)

An's Lazy Bon Choi recipe

7. Pour the vegetables into the bowl where the bean sprouts are laid and put coriander on top.

An's Lazy Bon Choi recipe

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