1. Beat the egg yolks, add 20 grams of sugar, corn oil and milk, mix well
2. Add the sieved low-gluten flour and mix until there are no particles
3. Add vanilla extract, mix well and put in the refrigerator for later use
4. Egg whites, lemon juice and 70 grams of sugar are beaten until dry foaming
5. Add 1/3 of the egg whites to the egg yolk paste and mix well, then pour all into the remaining egg whites and mix well
6. Pour the batter into the mold and shake it a few times
7. Preheat the oven at 160°, and fire up and down in the lower layer for 60 minutes. Let the finished cake embryos cool for later use
8. Whipped the whipped cream to divide the cake in two, spread the cream on top of the fruit, then cover with another slice of cake, and spread the cream on the whole
9. Use toothpicks to draw the outline of McDull on the cake
10. Use a chocolate pen to trace once along the previously drawn mark
11. Fill it with cream of mixed color
12. Write happy birthday English words and number 7 around the cake
13. Squeeze cream dots on the upper and lower edges of the cake as the final decoration, and draw some colorful circles on the surface
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