Angel Cake-baby's Snacks

Name: Angel Cake-baby's Snacks
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 40g Low-gluten flour; 3 pcs Egg white; 30g Sugar; Some Black sesame

by Good baking ~ teaching service of steaming and baking

4.9 (1)

Favorite

3

Difficulty

Easy

Time

1h

Serving

2

Let the world of food be unconstrained and let children fall in love with eating. "

Ingredients

Angel Cake-baby's Snacks

1. 40g low-gluten flour, 30g sugar, 3 egg whites, black sesame seeds.

2. Pour 3 egg whites into an oil-free and water-free basin. After adding sugar, beat them with an electric whisk until stiff foaming.

3. Sift the flour, stir and mix well, add a little fried black sesame seeds and mix well, avoid stirring quickly.

4. After mixing, pour it into the cake mold (in order to facilitate demoulding, put salad oil around the mold in advance).

5. Put the baking tray into the Fangtai oven, select the "Regular Baking" mode of the Fangtai oven -165℃, and bake for 25 minutes after the preheating is complete.