Appetizing Shrimp Wontons in Tomato Soup
1.
Choose a piece of fat and lean meat, the proportion is up to you. Too lean will be very chaotic, which will affect the taste
2.
You can leave this fresh shrimp. I love shrimp too much. Every time I go shopping, I buy some and put it in the refrigerator. You can eat it anytime you want.
3.
Remove the shell and shrimp thread, and chop into diced shrimp.
4.
The green onions are grown by yourself, clean and cut into green onions
5.
Wash the shiitake mushrooms and dice finely
6.
Put the chopped meat into a larger container and add the diced shrimp
7.
Stir the diced green onion and shiitake mushrooms evenly
8.
Then add an appropriate amount of light soy sauce, oil consumption, cooking oil, starch, pepper, ground ginger, salt, chicken powder, sugar, then beat in an egg, stir well, and marinate in the refrigerator for a while
9.
One thing to remember is that if you have to wait a long time for the filling to be ready, don’t put salt in it, otherwise a lot of water will come out.
10.
The chaotic skin is bought outside. It's lazy. Remember not to put too much material. It is easy to squeeze out when the package is finished. Put it in the middle of the skin. Use your finger to wipe a little water around the dumpling skin, not too much.
11.
Fold it in half and squeeze it tightly, like this, all around, otherwise the stuffing will come out easily. Spread a little water on the lower left corner and the lower right corner, and then it will be easy to stick together and set the shape.
12.
Just go inside the circle, isn’t it simple and beautiful, haha
13.
In the morning on a sunny day, it’s really nice to make wontons at home
14.
Prepare a large saucepan, put the ginger froth and a chopped tomato in it and boil it over high heat. Slowly simmer on medium and low heat until it tastes good. Add appropriate amount of salt to taste.
15.
Throw in the wrapped wontons and cook them
16.
Haha, big wontons and small wontons don’t know why they prefer small wontons, because one bite one and two big wontons will make you feel full.
17.
In a small bowl, a little light soy sauce, vinegar, cold sauce, chopped green onion, and the wontons can be scooped in with the soup later.
18.
Haha, the tomato soup base will be more appetizing. While eating wontons and drinking soup, it’s so cool you can try it, and you can also add some small greens
19.
You can make a little more at a time and put it in the refrigerator. Don’t be too comfortable to serve a bowl in the morning when you don’t have time
20.
You must live a good life, you must work hard to make money. At that time, you will find that when your life is shining, there is still time to complain, to be hypocritical, to suffer, to suffer, to lose nostalgia, and to love old relationships.
Tips:
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