Apple Cake
by Luohua Sugar Fort DIY Baking
Favorite
Difficulty
Easy
Time
1h
Serving
2
1. Put butter and caster sugar in the basin.
2. Weighed low powder, baking powder and salt.
3. One egg.
4. Add the butter and fine sugar with an electric whisk until it turns white. Add the egg liquid in three times and beat it evenly. This is the beaten butter.
5. Add the sieved low flour and baking powder.
6. Mix all the materials evenly.
7. Add milk and mix well.
8. Mix the batter.
9. Add apples and mix well.
10. Pour the cake batter into a paper cup, put it in the preheated oven, and bake at 170 degrees for 30 minutes.
11. Finished product.
12. Finished product.
Tips:The temperature of the oven is for reference only, the low-gluten flour and baking powder must be sifted
