Spaghetti with Tomato Sauce

by Qingyang (From WeChat.)

4.7 (1)
Favorite
61

Difficulty

Normal

Time

30m

Serving

3

I always go to a western restaurant to eat. I think I can make it myself, so I bought the ingredients and did it myself.

Ingredients

Spaghetti with Tomato Sauce

1. Soak the pasta in cold water for 15 minutes and cook for another 5 minutes. And then put it out for use

2. Prepare all the ingredients (for 2 people in the picture)

3. Put the butter in the hot pan, and fry the colored peppers in the pan after oiling.

4. When the bell peppers are 5 minutes ripe, add onions and fry until 5 minutes ripe. Hold out

5. Add the butter and let it melt, then add the cooked pasta and shrimps.

6. After the shrimp changes color, add the cooked ingredients for 7 minutes, sauté for a while, add tomato sauce, salt, and black pepper. Can be out of the pot.

Tips:

The added vegetables must not be fried too much, otherwise the color and taste will not be good.

Comments

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