1. Fresh chrysanthemum chrysanthemum vegetables are washed and picked up in boiling water.
2. Quickly put out the pot and put it on the plate, all the chili, garlic and pepper are all together.
3. Pour the steamed fish drum oil on top, and the hot oil is over.
Tips:Chrysanthemum vulgare itself can be eaten raw, and everyone can grasp the degree of rawness and maturity according to their own taste.
