Name: Assorted Fried Rice
Total time: 10 min
Yield: 1
Cuisine: Chinese
Ingredients: 5 shrimp; 3 pcs Okra; 1 Ham sausage; 1 piece Pleurotus eryngii; 1 piece egg; 1 bowl Overnight rice; 5 pieces Chives; 2 cloves garlic; 1 piece onion; a little Cooking Wine; a little pepper; a little starch; Some Vegetable oil; a little lard

Assorted Fried Rice

by Leaf Agnes

4.6 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

Well, the first dish I learned should be egg fried rice. When I was young, I used to go to my cousin’s house to eat rice, and my sister made me egg fried rice every morning. After eating and replenishing energy, he chased the big white goose in the yard, running around, running around. Well, when I grow up, the egg fried rice should also be upgraded. Deluxe version of egg fried rice-assorted fried rice.

Assorted Fried Rice

1. Prepare all kinds of raw materials.

2. Boil the okra into cubes, dice pleurotus eryngii and ham, chop the chives, chopped green onions, mince the onions and garlic, add the eggs directly to the rice, and stir well. Add a little pepper, cooking wine, and starch to the shrimp, and marinate to remove fishy.