Assorted Fried Rice Noodles

by Jie Mao J

4.7 (1)
Favorite
6

Difficulty

Easy

Time

30m

Serving

2

Ingredients

Assorted Fried Rice Noodles

1. Dried rice noodles, prepared mixed vegetables, pulped shredded pork.

2. The rice noodles are cooked in boiling water.

3. The meat is smooth and loose.

4. Stir fry the vegetables.

5. Add rice noodles.

6. Put in the sauce and forgot to shoot the sauce.

7. Finally, add some vegetable shreds.

8. The rice noodles are fried. Slightly spicy, slightly sweet. Very fragrant~\(^o^)/~

Tips:

Don't cook the dry rice noodles, they will not taste good when they are fried.



The rice noodles should be soaked in hot water, then immediately sublime in cold water, and then fry it will be better.

Comments

Similar recipes