[auspicious Ruyi] Sweet Potato Quinoa Vegetable Porridge

[auspicious Ruyi] Sweet Potato Quinoa Vegetable Porridge

1. First prepare all the ingredients to be used, as shown in the picture below. Tips: a sweet potato, a broccoli, 20 grams of quinoa, 20 grams of porridge rice.

2. Then peel the sweet potatoes and cut them into pieces, and steam them in a pot, as shown in the picture below.

3. Then wash the quinoa and porridge rice, put them in a pot and cook for 15 minutes, as shown in the picture below.

4. Then press the steamed sweet potatoes into puree, as shown in the picture below.

5. Then put an appropriate amount of water in the pot, wait for the water to boil, blanch the broccoli for two minutes, remove and chop, as shown in the picture below.

6. Then pour the broccoli into the pot and cook for five minutes.

7. A delicious sweet potato quinoa vegetable porridge is ready, I hope everyone will like it. Have you learned it? Give it a try as soon as possible. If you have any good suggestions or different views on the editor’s approach, please leave a message to the editor. Thank you. Remember to follow the editor and forward the works of the editor. The editor will continue to provide you with food tutorials, and your support will be the biggest motivation for the editor.