Autumn Beauty and Health Medicated Meal Yellow Catfish Noodle Soup

Autumn Beauty and Health Medicated Meal Yellow Catfish Noodle Soup

by GODOFMERCY

4.8 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

When I was young, I was always confused between yellow catfish and loach. I thought that yellow catfish can drill tofu~ it doesn't drill tofu. However, the yellow catfish can be stewed with tofu~ hey, it is worth mentioning that after adding the noodles~ the taste is extremely delicious! It also has the effect of lowering blood pressure, buffering anemia and improving immunity. Why not do it? Love beauty, love yellow cat. Dear, have you eaten yellow catfish today? Autumn is a good time for tonic, usually weak and weak MM should seize this good time to stick to the autumn fat~ the yellow catfish noodle soup introduced today, neither eating noodles nor soup Mistake, not only for health preservation, but also for women to beautify their skin~"

Ingredients

Autumn Beauty and Health Medicated Meal Yellow Catfish Noodle Soup

1. Tofu is good for body care, weight loss, and smooth skin. Tofu is rich in protein. Tofu protein is a complete protein and contains eight kinds of amino acids necessary for the human body. The nutritional value is very high and the proportion is close to the needs of the human body; Reduce blood lipids, protect blood vessel cells, and prevent cardiovascular diseases. Put the tofu on a cutting board and cut into pieces. Before adding tofu. Tofu needs to be blanched first. Tofu is best blanched, so that the beany taste is relatively small.

Autumn Beauty and Health Medicated Meal Yellow Catfish Noodle Soup recipe

2. I use dried noodles, so the noodles are cooked in water in advance. Add water to the pot and bring to a boil, add Yangchun noodles (ramen), stir and boil with chopsticks until they are broken.

Autumn Beauty and Health Medicated Meal Yellow Catfish Noodle Soup recipe

3. Boil water in the pot, put the noodles, and boil the raw water three times in a row. The purpose of the water is to lower the temperature of the water and allow the noodles to shrink properly when they are boiled. In this way, repeated heating and expansion can create a good taste. Scoop up the cooked noodles and leave only the noodles for later use.

Autumn Beauty and Health Medicated Meal Yellow Catfish Noodle Soup recipe

4. The yellow catfish starts to kill the fish from the chin to the belly! Soak it with a little white vinegar and a lot of salt to remove the fishy mucus. Put the yellow catfish and stir fry for a while. It is best to face down with the fish belly and do not fry the back of the fish. Make sure that the fish body is intact and beautiful when it comes out of the pan.

Autumn Beauty and Health Medicated Meal Yellow Catfish Noodle Soup recipe

5. Tofu is good for body care, weight loss, and smooth skin. Tofu is rich in protein. Tofu protein is a complete protein and contains eight kinds of amino acids necessary for the human body. The nutritional value is very high and the proportion is close to the needs of the human body; Reduce blood lipids, protect blood vessel cells, and prevent cardiovascular diseases. Put the tofu on a cutting board and cut into pieces. Before adding tofu. Tofu needs to be blanched first. Tofu is best blanched, so that the beany taste is relatively small.

Autumn Beauty and Health Medicated Meal Yellow Catfish Noodle Soup recipe

6. Add 1 tablespoon of salt.

Autumn Beauty and Health Medicated Meal Yellow Catfish Noodle Soup recipe

7. Turn off the heat and add 1 scoop of Knorr chicken powder seasoning.

Autumn Beauty and Health Medicated Meal Yellow Catfish Noodle Soup recipe

8. Sprinkle in pepper and green onions.

Autumn Beauty and Health Medicated Meal Yellow Catfish Noodle Soup recipe

9. Just sprinkle in shallots

Autumn Beauty and Health Medicated Meal Yellow Catfish Noodle Soup recipe

10. Sprinkle the washed goji berries on the noodles.

Autumn Beauty and Health Medicated Meal Yellow Catfish Noodle Soup recipe

Tips:

1. Boil water in a pot, put in the noodles, and boil the raw water 3 times. The purpose of the water is to lower the temperature of the water and allow the noodles to shrink properly when they are boiled. In this way, repeated heating and expansion can create a good taste.
2. Add water to the pot and boil, add garlic, add garlic noodle soup, the garlic is rich, and it can also cover up the fishy smell.
3. Before adding the tofu, it needs to be blanched. So the beany smell is relatively small.

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