Autumn Pear Yellow Peach Syrup
1.
Make a milkshake and leave half a peach, and add a Fengshui pear
2.
Peel the pear
3.
Cut into small pieces
4.
Peel the peaches, cut into pieces and put them in a health pot
5.
Put in the cut pears
6.
Put pure water. Rock sugar can be added at this time, because Fengshui pears are very sweet, so I didn’t add sugar.
7.
Select the syrup stall
8.
Start to cook fruit syrup
9.
Cook until the fruit is transparent
10.
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11.
Finished product