Autumn/winter Warm-up Quick Version... Casserole Rice Noodles

Name: Autumn/winter Warm-up Quick Version... Casserole Rice Noodles
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 80g Dry rice noodles; 2 pcs vegetables; 30g Black Fungus; 1 tablespoon Spicy sauce; 20ml Soy sauce; Some Fresh Chicken Sauce; 1 tablespoon pepper; 1 piece parsley; Some Capers; Some sesame oil; 30g Cooked peanuts; 1/2 Boiled eggs

by Red Bean Kitchen

5.0 (1)

Favorite

3

Difficulty

Normal

Time

15m

Serving

3

As the weather turns colder, warm soups and soups are more popular. You can make a pot of savory and appetizing casserole rice noodles at home. You don’t need many complicated ingredients to satisfy your meal.