Avocado Shake

Avocado Shake

by Purple transparent

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

3

The avocado milkshake sold outside is very expensive, and there are three to forty-one drinks at every turn. In fact, making it at home is really simple. As long as there is a blender, making a nutritious breakfast drink is just a matter of minutes.
The scientific name of avocado is avocado. It is usually eaten raw and is not often cooked. For example, avocado salad is the most common in Western cooking. Avocado has a high fat content, but does not contain cholesterol, contains a lot of enzymes, has the effect of invigorating the stomach and clearing the intestines, and has important physiological functions such as reducing cholesterol and blood lipids.

Ingredients

Avocado Shake

1. You can choose the milk as you like

Avocado Shake recipe

2. Cut the avocado in half and scoop out the flesh with a spoon

Avocado Shake recipe

3. Put the avocado and milk into the mixing bucket

Avocado Shake recipe

4. Beat until no particles are visible in the pulp and blend with the milk. If you don’t think it’s sweet enough, you can drizzle with maple syrup before drinking.

Avocado Shake recipe
Avocado Shake recipe

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