Baby Food Supplement-salmon and Vegetable Balls

by Shadow Dance Man

4.8 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

The salmon has few small spines, the flesh is orange-red, the meat is tender and delicious, and the taste is smooth. It can be eaten raw or cooked. The theory of traditional Chinese medicine believes that its meat has the functions of replenishing deficiency, invigorating the spleen and stomach, warming the stomach and neutralizing the body, and can cure weight loss, edema, and indigestion. "

Ingredients

Baby Food Supplement-salmon and Vegetable Balls

1. Wash salmon, onion, and cabbage separately.

2. Cut the onion into small cubes, shred the cabbage, and chop the salmon.

3. Add a pinch of salt and mix well.

4. Add a little starch and stir well.

5. Rub the minced vegetables and fish into small balls.

6. After boiling in the pot, add the small balls and steam for about 3 minutes.

7. When the water in the pot is boiled, add the small balls and steam for about 3 minutes.

8. Turn off the fire when the balls change color.

9. Finally, it is taken out and fed to the baby.

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