Baby Food Supplement-spinach Juice
1.
Soak a few spinach in clean water for 20 minutes and wash them off.
2.
Cut off the roots and cut into sections.
3.
Pour proper amount of water into the pot and pour the spinach into the pot.
4.
After the water is boiled, boil it for one minute, and then pour the water out, which is equivalent to blanching the spinach.
5.
Pour a little water into the pot and boil, then pour the blanched spinach and cook for 2 minutes.
6.
Pour the boiled spinach and water into the food processor, the spinach is in the strainer, and only the filtered vegetable juice is given.
Tips:
1. Spinach should be blanched once, because there is oxalic acid in it, eating it will affect the absorption of calcium in the body.
2. To drink as water after filtering, if the cooking machine does not have a filter, it must be filtered separately.