Baby Nutrition Meal-ham and Cheese West Toast

Baby Nutrition Meal-ham and Cheese West Toast

1. Prepare materials.

2. Toast slices to the side. This toast is made by grapefruit mom using a bread machine.

3. Beat 2 eggs, add a small amount of warm water, and stir well.

4. The egg liquid is sieved and placed in a flat plate.

5. Put a slice of ham on the toast slice. The ham is ready-made, the ham itself is a bit salty, and I don’t want to eat ham for my baby, and replace it with luncheon meat made by myself!

6. Put a slice of cheese.

7. Add another slice of ham and cover a slice of toast.

8. Put the toast in the egg mixture and dip the egg mixture on both sides. Just dip it on both sides here, don't soak for too long.

9. Heat a pan, pour a little olive oil, and fry the toast slices over low heat. (Less oil, I crashed a lot in the video)

10. Fry over low heat until golden brown on both sides.

11. Cut it diagonally.

12. Beautiful and delicious West Toast.

13. The fried toast is golden and crispy, sandwiched with salty ham and cheese, and now I want to eat it again, especially when the cheese is half-melted after heating, it is really sweet! !

14. Don’t waste the corners. It’s delicious to bake. Every time the toast is done, you have to bake a little bit of this crunchy toast. The little grapefruit likes this.

15. Bake at 170 degrees for 8 minutes until the surface is golden brown. Boom, Boom, crispy~ Crispy on the outside and soft on the inside.

Tips:

Occasionally, Yuzi mother overslept in the morning, or didn't prepare the night before. When she didn't know what to do the next morning, she found out the cheese and ham in the refrigerator and came to a sisto immediately. The day was full of energy.