Baby Vegetable Vermicelli Soup
by Qiuyue0815
Favorite
Difficulty
Easy
Time
15m
Serving
2
The soup is clear and delicious.
1. Prepare all ingredients
2. Wash baby vegetables and vermicelli and control the moisture
3. Boiled in water with scallion ginger, pepper powder, beef noodles and vermicelli
4. After the fans cook a little bit, you can put baby vegetables and salt
5. Put pepper and sesame oil before cooking
6. Sprinkle some chopped green onions
Tips:Vermicelli and baby dishes are easy to cook, don't cook for too long.
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