Baby Vegetables, Vermicelli and Chicken Soup

Name: Baby Vegetables, Vermicelli and Chicken Soup
Total time: 5 min
Yield: 3
Cuisine: Chinese
Ingredients: 2 pcs Baby dishes; 2 small handfuls Longkou vermicelli; 1 pinch Wolfberry; 1 pot chicken soup; A small amount salt

by meggy dancing apple

5.0 (1)

Favorite

Difficulty

Easy

Time

5m

Serving

3

I went to aunt’s house to play, brought back a local chicken, made a pot of soup, and had a nice meal. There is half a pot of soup left, which I used to stew this pot of cabbage vermicelli. The fragrance is delicious, and everyone in the family likes it very much! There is no meat, but the meat is rich and fragrant. This soup is especially suitable for long-term consumption by people who are physically weak. The yellow chicken oil above is a treasure, it can prove that this is a real chicken, especially after being absorbed by the cabbage, the cabbage is oily but not greasy.

Ingredients

2 pcs Baby Dishes
2 small handfuls Longkou Vermicelli
1 pinch Wolfberry
1 pot Chicken Soup
A small amount Salt

Baby Vegetables, Vermicelli and Chicken Soup

1. A pot of chicken soup is ready;

Baby Vegetables, Vermicelli and Chicken Soup recipe

2. Wash 2 baby vegetables;

3. One piece is divided into about 6 portions. Do not cut off the head of the vegetable and let the leaves connect;

4. Longkou vermicelli must be soaked in water;

5. Wash the wolfberry and drain the water;

6. Pour the cooked chicken broth into a casserole, skim off the butter on the surface, and bring to a boil on low heat;

7. Put the baby cabbage into the pot and boil until it changes color. Put the vermicelli into the soup and cook until soft;

8. Put the wolfberry in the pot, add a small amount of salt, mix well, and turn off the heat.

Tips:
The chicken soup is cooked in advance, as long as the soup does not contain bones and flesh, it is delicious; if there is no chicken soup, bone soup or a few pieces of meat can also be made, but the taste is slightly different; the baby cabbage is more delicious if it is cooked badly.