Bai Cuiyun Recipe Cranberry Custard Toast
1.
Open the mobile cloud recipe and find the cranberry custard toast,
2.
Scroll down to the ingredients and prepare the ingredients according to the amount you want
3.
Ingredients: 290 grams of high-gluten flour, 4 grams of dry yeast, 45 grams of sugar, 3 grams of salt, 130 grams of milk, 25 grams of butter, 1 egg, 40 grams of cranberry
4.
Pour milk, sugar, butter, salt, and eggs into the bread bucket,
5.
Pour in the high-gluten flour, pit on the flour, and pour in the dry yeast.
6.
Put it in the bread machine, the card is good,
7.
Close the lid.
8.
Poke the one-click production at the bottom of the phone screen,
9.
The phone prompts to enter the stirring.
10.
About 1 hour, the mobile phone prompts to put the fruit,
11.
Turn on the bread machine,
12.
Pour in the cranberries, cover, and the bread maker continues to work
13.
When the countdown is over, the phone prompts that it's done, poke and have a look.
14.
Turn off the toaster, open the lid,
15.
Raise the bread bucket, pour out the bread, and let cool
16.
Slice and eat.
Tips:
To use the bread machine to make bread, it is necessary to strictly follow the order of liquid first and then fixed to ensure the best baking effect.
The amount of cranberry can be adjusted according to your own taste. It can also be replaced with other dried fruits.