Bake A Cake

Bake A Cake

by Sister Cheng Cheng

4.6 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Breakfast, homemade cakes, delicious and nutritious! "

Ingredients

Bake A Cake

1. Add egg yolks and sugar to beat

Bake A Cake recipe

2. Sift in low-gluten flour

Bake A Cake recipe

3. Add milk and stir to make a particle-free batter

Bake A Cake recipe

4. Put the egg whites in the refrigerator until the surface is frosted, then take them out and beat them until they emerge

Bake A Cake recipe

5. Add one-third of the egg white

Bake A Cake recipe

6. Mix up and down evenly

Bake A Cake recipe

7. Pour the remaining egg white into the batter twice and mix well

Bake A Cake recipe

8. Brush a layer of peanut oil in the mold and add the cake liquid to the mold

Bake A Cake recipe

9. Bake in the oven at 180 degrees for 15 minutes

Bake A Cake recipe

10. Enjoy it beautifully!

Bake A Cake recipe

Tips:

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