Baked Baby Potatoes with Butter
1.
Prepare the ingredients, wash medium small potatoes with their skins
2.
Cut the washed small potatoes with a cross knife, and pay attention to sticking at the bottom
3.
Butter cut into small pieces
4.
Place the cut small potatoes on aluminum foil, put butter cubes in the middle, and sprinkle with some salt
5.
Wrap in aluminum foil
6.
Wrap the small potatoes one by one, place them in a baking tray, preheat the oven at 210 degrees for 10 minutes, and bake for 50 minutes
7.
Finish, take it out. Always wear insulated gloves
8.
Fragrant Potatoes
9.
Can be sprinkled with salt and pepper, perfect afternoon tea
10.
You can also sprinkle sugar, or smear some honey, or add a little pepper. Feel free to taste.
Tips:
The amount of butter can be adjusted according to preference. Can be used for sweets, or just sprinkle with salt and pepper. nice! You love it.