Baked Brown Sugar Pie with Pumpkin Juice

Name: Baked Brown Sugar Pie with Pumpkin Juice
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 150ml Pumpkin juice; 300g Plain flour; 3g yeast; Some oil

by Seeking a dream one ZbDu

4.9 (1)

Favorite

Difficulty

Normal

Time

2h

Serving

2

This is my first time to make pasta with pumpkin juice. It is very successful. Pumpkin is a common vegetable dish. Pumpkin has high nutritional value. It has many benefits to the body if it is eaten regularly. It is a kind of delicious and cheap food that everyone loves. "

Ingredients

150ml Pumpkin Juice
300g Plain Flour
3g Yeast
Some Oil

Baked Brown Sugar Pie with Pumpkin Juice

1. 1 small piece of pumpkin.

Baked Brown Sugar Pie with Pumpkin Juice recipe

2. Peel, wash and slice into a meat grinder, add a little cold water or pure water.

3. Beat into pumpkin juice, about 150ml.

4. Add 3 grams of yeast, 300 grams of flour and make a dough, and leave it for about 2 hours.

5. After the fermentation was complete, the dough was kneaded for about five minutes and divided into 7 doses. 1 tablespoon of brown sugar, 1 tablespoon of white sugar, 1 tablespoon of flour and brown sugar filling.