Baked Mashed Potatoes

by Miira

5.0 (1)
Favorite
1

Difficulty

Easy

Time

30m

Serving

2

One for dinner: roasted mashed potatoes, glutinous and delicious, great as a staple food! Feel free to match, you can like it! "

Baked Mashed Potatoes

1. The potatoes are steamed in advance and set aside.

2. Add appropriate amount of cumin powder and starch, stir evenly, and press into a puree. If the potatoes are very powdery, add a little water.

3. Add the diced ham and stir evenly with salt.

4. Cut the onion into small cubes.

5. Heat oil in a wok, pour in the diced onion and sauté until fragrant.

6. Spread the pizza pan with tin foil and put the fried onions.

7. Spread mashed potatoes and flatten.

8. Preheat the oven in advance and bake up and down at 200 degrees for ten minutes.

9. Home-cooked delicacy, please taste it.

10. Finished picture.

Tips:

The time is adjusted according to the temper of your own oven! Wish you be happy!

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