Baked Pasta with Tomato Sauce
by neco
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. 250g pasta cooked and drained
2. Chopped onion
3. Pick the kidney beans
4. Heat the pan with olive oil, add the onion, the green beans, and fry for 3 minutes, then add the bacon, and fry for another 2 minutes until fully cooked.
5. Add a tablespoon of flour and stir
6. Add spaghetti tomato sauce
7. Add cream
8. Stir and boil
9. Pour the cooked juice on the cooked pasta, add half of the cheese and stir to mix well
10. Sprinkle the remaining cheese on the noodles, put them in a preheated 180 degree oven and bake for 20 minutes or until the surface is golden, take them out and serve.
