1. Cut the wormwood into sections, blanch it with boiling water for 2 minutes to change the color, and then remove it.
2. A bowl of rice was poured into the plate and flattened.
3. Arrange the boiled wormwood, sliced carrots, and hot cooked kelp sprouts on a plate.
4. Fresh prawns set aside.
5. Remove the shrimp head and shrimp thread, and use cooking wine to taste and set aside. Put a spoonful of oil in the pan, add Thai sweet chili sauce and stir fry when the oil is hot.
6. Pour in the delicious fresh shrimp and fry until the color changes, add a tablespoon of water, and slightly reduce the juice.
7. Place the shrimp on the rice and drizzle with the juice of the fried shrimp.
8. Sprinkle the shredded cheese evenly and heat it in the microwave for 2 minutes 30 seconds or 3 minutes.
9. It can really be drawn! Stir it when you eat, it will taste better, and every grain of rice can be brushed!
![[long for A Long Time] Fried Noodles with Seasonal Vegetables recipe](https://img.simplechinesefood.com/d4/d4edc9f182a14a58829ca46c0328fe3d.jpeg)
