1. Raw material map
2. Wash the sweet potatoes, wrap them in kitchen paper and bake them in the microwave for 8 minutes
3. Cut the sweet potatoes in pairs and dig out the middle part
4. Add a little milk, cheese and rock sugar powder to the sweet potato and mix thoroughly
5. Fill it back into the sweet potato and put cheese fragments on the surface
6. Bake in the oven for about 10 minutes, until golden brown
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