Bamboo Cane and Root Pork Bone Soup

by True flower

4.7 (1)
Favorite
3

Difficulty

Easy

Time

30m

Serving

3

The root of bamboo cane has the effects of clearing heat and lowering fire, moisturizing dryness and diuresis. People with deficiency of the spleen and stomach and pregnant women need to drink appropriately. Friends with deficiency of the spleen and stomach can add pork bones to make soup for drinking. It only takes half an hour to use the electric pressure cooker to drink delicious soup!

Ingredients

Bamboo Cane and Root Pork Bone Soup

1. Prepare the ingredients, cut corn into pieces, peel and cut carrots, blanch pork bones and wash with water, wash bamboo cane and roots, bamboo cane needs to be broken apart, which is easy to taste

2. Plug in the electric pressure cooker and turn the unlock button counterclockwise to make sure it is unlocked.

3. Press this silver button again to open the lid

4. All the ingredients are put into the inner pot of the stainless steel ball kettle.

5. Add boiling water until the ingredients are just finished

6. Close the lid, twist the lock button, and cook the soup for 30 minutes, just click to start

7. After half an hour, the soup will be ready to drink! Add some salt when you drink it.

Tips:

People with deficiency of the spleen and stomach and pregnant women need to drink appropriately.

Comments

Similar recipes

Corn Carrot Rib Soup

Pork Bone, Corn, Carrot

Imperata Root and Bamboo Cane Sydney Syrup

Sydney, Bamboo Cane, Dried Sydney

Stewed Lamb Leg with Bamboo Cane

Leg Of Lamb, Bamboo Cane, Oil

Bamboo Cane Sugar Water

Maogen, Fig, Bamboo Cane

Bamboo Cane Water

Maogen, Bamboo Cane, Horseshoe