Bamboo Shoot Tip Winter Melon Pork Rib Soup

by Luyao 20082008

4.9 (1)

Favorite

7

Difficulty

Easy

Time

30m

Serving

3

A large pack of bamboo shoot tips was tested on Taobao, so let’s use it now

Ingredients

500g Ribs
150g Bamboo Shoot Tip
300g Winter Melon
100g Shiitake Mushrooms
Some Cooking Wine

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Bamboo Shoot Tip Winter Melon Pork Rib Soup

1. Peel the winter melon and cut into large pieces

2. Soak the shiitake mushrooms and wash them off

3. Soak the bamboo tip and cut it off

4. After rinsing the ribs, blanch them in a pot

5. Then take out and drain the water

6. Prepare a pot of hot water and pour the ribs

7. Then add the right amount of ginger slices

8. Then add the right amount of cooking wine

9. Add winter melon cubes and shiitake mushrooms, then heat to boil

10. Add bamboo shoot tips after boiling

11. Cook for another 20 minutes

12. Add the right amount of chicken essence to start the pot

Tips:
I didn’t add salt because of the salty bamboo shoot tips

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