Bamboo Sun Chicken Soup

Name: Bamboo Sun Chicken Soup
Total time: 2 h
Yield: 3
Cuisine: Chinese
Ingredients: 100g chicken; 6s Dictyophora; piece ginger; 3 Jujube

by Jiahe Snacks

4.7 (1)

Favorite

5

Difficulty

Normal

Time

2h

Serving

3

Bamboo Sun Chicken Soup is a home-cooked dish, simple and easy to learn. The hot summer is coming. When you don't want to eat dinner, just make a pot of delicious bamboo sun chicken soup for dinner, which is nutritious and healthy.

Ingredients

Bamboo Sun Chicken Soup

1. Cut the chicken into small pieces, blanch them in boiling water and wash them thoroughly.

2. Prepare six bamboo fungus

3. Boiling water soaks bamboo fungus

4. Add cleaned ingredients to the electric cooker

5. Add cold water and spread over the ingredients.

6. Cook the soup for two hours.

7. After the chicken broth is simmered, sprinkle in a small spoon of salt, stir well, and then it can be out of the pot.

Tips:
It is best to soak the bamboo fungus in light salt water to remove the strange smell of the bamboo fungus.
Cut off the white circle at the root, you can skip it if you don't mind the taste.