Banana Milk Oatmeal

by Muzi mm kitchen

4.9 (1)
Favorite
3

Difficulty

Easy

Time

15m

Serving

2

Oatmeal porridge is rich in magnesium and vitamin B1. It also contains phosphorus, potassium, iron, pantothenic acid, copper and fiber. It can lower cholesterol, and also has auxiliary effects on fatty liver, diabetes, and constipation. During the Dragon Boat Festival, mother and daughter come to the bowl. Oatmeal, fragrant and sweet, nutritious and healthy

Banana Milk Oatmeal

1. After the water in the pot is boiled, add the oats (wash and soak 2 hours in advance)

2. Put the hazelnuts in a fresh-keeping bag and crush them for later use

3. Prepare dried cranberries, raisins, and cut bananas

4. After cooking for about 5 minutes, the oatmeal porridge begins to thicken

5. Pour the milk and mix well

6. Add the banana chunks and mix well

7. Add dried cranberries and raisins and mix well again

8. Put it in a bowl and sprinkle with chopped hazelnuts

Tips:

If you like to eat sweet, you can add some rock sugar and cook the oats together, soak it in advance and then cook it.

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